Questions
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I want to learn to make sushi… I crave it quite regularly and I’m tired of spending a fortune on buying it. It looks really hard – is it as difficult as it looks? I’m not very good at cooking rice, I usually either under or over-cook it. If you know how, I’d love some pointers. Cheers!
Under Eating and Drinking
Created on 2008-08-26 17:40:21 +1000
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